Food Week (September 10-September 14)

Filed under Academic, Events, Newsletter on September 3, 2018.

Are you interested in food product development?  Food & beverage processing?  Food engineering & brewing sciences?  Food Safety & regulation?  Are you interested in applying biology, chemistry, and engineering skills to study the nature of food?  Check out the exciting world of Food Science with their upcoming Food Week.  Hosted by the Food Science & Human Nutrition Department, activities will be held from September 10 – September 14 and include movies, beverage samples & demonstrations, and a FSHN MasterChef competition!  They will also support their friends at the Field & Fork Pantry.  Visit this website for details about the Schedule: https://fshn.ifas.ufl.edu.